Wed, Apr 03 | Florida Maritime Museum

Cheese Making

JoAnn Mancuso will teach students to make mozzarella and ricotta cheeses from scratch to take home. You will discover how easy these cheeses are to make and how wonderful homemade cheese tastes.
Registration is Closed
Cheese Making

Time & Location

Apr 03, 2019, 10:00 AM – 12:30 PM
Florida Maritime Museum, 4415 119th St W, Cortez, FL 34215, USA

About the event

Please review the PHOTOGRAPH RELEASE, WAIVER, INDEMNIFICATION, HOLD HARMLESS, AND ASSUMPTION OF THE RISK

* Please note that on our previous website the processing fees were separate. The processing fees are now included in the price. Our prices have not been raised.

Dairy has played a large role in America since the early 1600s. However, for the last 500 years, Florida’s cattle industry has been a large contributor to both the economy and natural resources. In an effort to celebrate Florida’s Agricultural heritage, come take this hands on cheese making class. JoAnn Mancuso will teach students to make mozzarella and ricotta cheeses from scratch to take home. You will discover how easy these cheeses are to make and how wonderful homemade cheese tastes.

Must be 12 years of age or older.

Minors must be accompanied by an adult

Class will be outside, please dress appropriately

Tickets
Price
Quantity
Total
  • 4-3 Cheese Making
    $38
    $38
    0
    $0
Total$0

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